Arctic Berry and Mushroom Foraging
Explore the subtle abundance of Arctic berries and mushrooms, tasting cloudberries when nature allows. What you find depends on season, weather, and the quiet rhythm of the northern landscape.
Step into the quiet richness of the Arctic summer and autumn, learning about unique northern berries, and tasting cloudberries when nature allows. With your guide, explore safe, hidden spots where edible mushrooms grow, gathering them gently in the shifting colours of the landscape. Fresh air, warm drinks, and traditional snacks accompany the slow rhythm of the day. All berries and mushrooms appear naturally, so what you find depends on season, weather, and nature’s own cycle. Everything you pick is tasted only together with your guide, ensuring safety and care throughout the experience. We harvest lightly and respectfully, taking only small amounts so the landscape remains healthy and abundant for wildlife and future foragers.
What to expect
We drive to different foraging spots, with the option to pause at scenic viewpoints for a lunch break. Please bring your own food, as lunch is not included. We walk through quiet forest areas, learning about Arctic berries and edible mushrooms along the way. In summer, we may taste the Arctic specialty — cloudberries — and golden chanterelles often hide among berry bushes or soft moss.
From late summer into autumn, blueberries, crowberries, wild strawberries, and a variety of mushrooms become plentiful. As the season progresses toward late autumn, bright red lingonberries and funnel chanterelles can still be found until the first frost arrives.
We pause often to absorb the atmosphere, enrich your senses, and enjoy the slow pace of the experience. Foraging is done gently and in small amounts, with a focus on sustainability and leaving the landscape as we found it. If we gather enough mushrooms, we may cook a small portion on the spot and taste them together. If not, warm drinks and traditional snacks are available.
Your guide will take photos throughout the day, giving you meaningful memories to bring home. This experience is designed for adults seeking quiet, serene moments in the Arctic, with a passion for berries and mushrooms.
Important: Never pick or consume any berries or mushrooms on your own unless you are completely certain they are safe.
Highlights
Practical information
Season:
15 July – 15 October
Meeting time:
10:00 AM
Duration:
4-5 hours
Meeting point:
Entrance of Radisson Blu Hotel, Bodø (Storgata 2)
Price:
NOK 1 950 per person
Group size:
Minimum 2 — maximum 4 guests
Included:
Local, multilingual guide
Comfortable transport
Small mushroom bags
Small berry containers
Mushroom knife (provided for use)
Warm or cold drinks
Traditional snacks
Photos from the experience
What to bring:
Your own drink or water
Your own packed lunch or snacks
Waterproof clothing and shoes
Warm layers for changing weather
A small backpack for your essentials
Your own small containers for foraging
Any personal medication you may need
Level:
Easy and gentle
Minimum age:
Adults (18+)
Who can join:
Suitable for adults who are comfortable walking short distances.
The total walking distance is usually under 3 km.
Cancellation policy
You may cancel your booking up to 7 days before the trip for a full refund.
If the weather becomes unsafe, or if unforeseen circumstances prevent Serene Nord from operating the experience, including guide illness without a replacement, sudden operational issues, or situations where fewer than 2 guests are booked, we will cancel the trip and provide a full refund. No additional compensation can be offered.
Cancellations by guests made less than 7 days before the trip, caused by circumstances outside our control such as illness, travel disruptions, or other personal situations, cannot be refunded.
For peace of mind, travel insurance is highly recommended.
Questions? See our FAQ